The Wilderness Guardians - OSRS Clan - PvP, PvM and More - OSRS Mobile Clans

lmao no al are u dum mate? faraday more like faraway lmao cause thats how far away you were from guessing correctly





mojo

going back to bed

no

Lord sam!

Quote from: Snowzak on July 05, 2015, 12:51:33 PM
snake. it's a snake.

was expecting this lol

Quote from: Hathor666 on June 07, 2015, 05:47:14 PM
Well if you guys need a pvp server hit me up. I am on Bleeding Hollow, and my guild is Horde based, always looking for more ppl. Also if anyone needs to get into ashran and not have a fail group let me know my guild runs ashran pretty much all day everyday.

Btag Drizzile#1134

my pallys on bleeding hollow but i never play it anymore, playing my priest and hunter rn on mal'ganis

sent you a request anyway elyx#6618

bump

gl wg

bill

menage

but do u even key 10 minute floors pre-eoc bro lmfao probs not bet u dont even gatestone in the most efficient possible locations fkn filthy casual dger just lmao @ you and your sub-par dungeoneering skills




typo i meant to say grats

al, pls calm down

hi chef G i am chef moose welcome to WG

lmfao shit kid 2k15 only 99 dg learn to play runescape idiot bet u dont even gatestone in the most efficient possible place just lmao irl @ u

Quote from: His Lordship on March 21, 2015, 11:24:38 AM
Moose you're still missing two.

no?

Quote from: Ars Technica on March 21, 2015, 10:38:19 AM
Zemus, you do realize you missed one right?

oh

[spoiler][/spoiler]

fun :)

im good at runescape
im good at world of warcraft
people pay me to cook food

hey there welcome pal

ayy bill welcome

YEEEEHAAAAWW happy birthday there partner

fuck yeah dev dawgs you the man

im from texas how do i apply

Texas*

Quote from: Billy O on February 28, 2015, 03:40:56 PM
I'm a massive foodie. But I don't understand most of them words. I'm sure it's tasty though.

Quote from: Devin on February 28, 2015, 07:34:57 PM
To be honest, it looks good BUT I don't know what half of those items are tbh

Ravioli - small bits of pasta which can be filled with vegetables/meat etc. filling mine with pumpkin


Tagliatele - Pasta, a touch thicker than spaghetti

Ragu - A ragu is a meat-based sauce, few different ways you can make it but i'm doing mine with red wine and tomato puree, carrot celery onion, and slowly braising it until the meat is tender.

grana padano is just parmesan cheese, cheaper variety of parmigiano reggiano

Salsa verde is just a green sauce made with basil, parsley, garlic and lemon. goes well with fish or even beef dishes

Tartufo is basically a layered chocolate ball



Doing mine with salted caramel in the center, white chocolate ganache around that rolled in coconut, and a thin layer of melted chocolate on the outside which when set will go hard. Making it crisp on the outside and a soft center.
going to scrap the banana idea though.
"Tartufo with creme chantilly and hazelnut praline crumble"


think that covered everything, ty for the responses so far (:

Quote from: Mojo on February 28, 2015, 10:08:58 AM
No I don't want burnt butter.

yes you do